Monicas Caterers London - Our Desserts Menu

DESSERTS
• Passion Fruit Crème Brûlèe • Crème Brûlèe, traditional • Crème Brûlèe, Amaretto • Traditional English Apple Pie • Classic Apple Strudel Apple Baklava strudel • Crêpes Suzette • French Apple Tart • French lemon tart, family recipe from Perpignan Pear tart Finnish Prune tart • Fresh Fruit Tarts with Crème Pâtissière • Profiteroles with Chocolate Sauce and Cream • Squidgy Chocolate Cake • Chocolate Brownies • Choux Pastry Balls with Crème Pâtissière & Fruit • Chocolate Soufflè with Clotted Cream • Choux Pastry Rings with Seasonal Fruit • Chocolate Mascarpone Cheesecake with Fruit and Nuts • Amaretti Biscuit, Strawberry and fresh Cream Terrine • Orange, Dried Fruit and Amaretti Cheesecake		• Tiramisu Gateau • Baked Fromage Frais Cheesecake with Raspberry Sauce • Pavlova with Fresh Fruit • Truffle Torte • Fresh Pineapple and Strawberry Dessert • Summer Fruit in Lambrusca wine Jelly • Peach or Strawberry Gateau • Fresh Fruit Salad • Warm Strawberries in a Green Peppercorn Sauce • Pears in Red Wine Roasted Cardamom Pears with lemon, served with yoghurt Lemon Syllabub with Hazelnut Praline • Apricot and Amaretto Trifle • Dried Fruit Compote served with Mascarpone Cream, Zabaglione or cream • Hazelnut Squares with crème Pâtissière and Raspberry Sauce • Traditional Sherry Trifle • Muscat wine and Grape Syllabub served with a Sponge-Finger • Meringue Nests filled with Cream and Passion Fruit